Flourless Low-Carb Brownie 无淀粉低碳布朗尼 (Video)
Ingredients: Almond flour (finely ground)-120gm, Cocoa powder-20gm, Sugar substitute-30gm, Baking powder-4gm, Fine salt-0.5gm, Dark chocolate-30gm, Eggs-2, Melted butter or Coconut oil-65ml, A pinch of sea salt, Nuts (as desired) Methods: 1.Place almonds in the i-Processor dry grinding cup and blend at speed 6 until finely ground.2.Add cocoa powder, sugar substitute, baking powder, and fine salt.
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