Ingredients: Pitaya-50 gm, Banana-50 gm, Yogurt-100 gm, Rock Sugar-1 tablespoon, Life Water-100 ml, Ice cube-Some Methods： 1. Put Pitaya, banana, yogurt, rock sugar and life water in the i-Processor. 2. Use speed 4 to blend for 1 minute. 3. Then, add ice cube and continue to blend for 1 minute at speed 8. 白龙升天 材料：火龙果-50
Pitaya Banana Juice 白龙升天 Read More »
Ingredients: Soya bean-30 gm, Rock sugar-20 gm, Pandan leaves-2 small pieces, Life Water-500 ml Methods： 1. Soak soya beans in Life water for 2 hours. 2. Steam for 30 minutes. 3. Put all ingredients into the i-Processor and blend at speed 7 for 10 minutes . Ready to serve. 豆浆 材料：黄豆-30 gm、冰糖-20 gm、班兰香叶-2 小片、生命水-500 ml 做法：
Fresh Soya Milk 豆浆 Read More »
Ingredients A: Dark Chocolate-70 gm, Butter(Melted)-50 gm, Life Water-25 ml Ingredients B: Egg-1 pc, Egg Yolk-1pc, Sugar-30 gm Ingredients C: Wheat Flour-25 gm Ingredients D: Coco Powder-Some, Butter-Some Cooking Utensil: Lava Cake Mould-2 sets Methods: 1. Put ingredients A into the i-Processor, set at speed 3 and blend till homogenous. 2. Add in ingredients B and
Chocolate Lava Cake 心太软 Read More »
Ingredients: Black Glutinous Rice(Rinsed)-30 gm, Pandan Leaf-2 small pieces, Rock Sugar-30 gm, Hot Water-500 ml, Coconut Milk-50 ml Methods： 1. Put all ingredients into the i-Processor, set at speed 8 and blend for 15 minutes. Ready to serve. Tips: When foam rises to the cover, you may set to speed 2 to reduce the foam, then
Black Glutinous Rice Dessert 黑糯米糖水 Read More »
Ingredients: Roasted Black Sesame-2 tablespoons, Roasted Peanut-2 tablespoons, Barley-1 tablespoon, Sea Bird Nest Jelly-Some (Soak in water for 30 minutes), Rock Sugar-1 tablespoon, Hot Water-250 ml Methods: 1. Put the roasted black sesame, roasted peanut, barley, sea bird nest jelly, rock sugar and hot water into the i-Processor, set at speed 6 and blend for 3
Black Sesame Peanut Dessert 黑芝麻花生糊 Read More »
Ingredients A: Oreo Crumbs-133 gm, Melted Butter-25 gm Ingredients B: Cream Cheese-140 gm, Sour Cream-105 gm, Sugar-20 gm, Salt-1 gm Ingredients C: Dark Chocolate (Melted)-55 gm, Egg-1pc Spare ingredients: Whipping Cream-100 ml, Mini Oreo Biscuit-6 pcs Methods： 1. Put all ingredients A into the e-Processor, set at speed 1 and blend until mix well. Put
Mini Chocolate Cheesecake 迷你巧克力芝士蛋糕 Read More »
Ingredients: Durian Ice-cream – Some, Bread – 10 slices, Life Water – Some Spare Utensils: Round glass – 1 pc, Rolling Pin – 1 piece Methods： 1. Flatten the bread slices with rolling pin, put an appropriate amount of ice cream on a slice of bread, wet the edge of the ice cream, then cover with
Fried Ice Cream 炸雪糕 (video) Read More »
Ingredients: Blueberry-100 gm, Lemon-1/4 pcs, Sugar-2 tablespoons, Gelatin Powder-1/2 tablespoons, Hot water-50 ml Methods： 1. Put the hot water, gelatin powder and sugar into the e-Processor, set at speed 1 and blend for 1 minute. 2. Put together the blueberry and lemon into e-Processor, set at speed 3 and blend for another 3 minutes. Ready
Blueberry Jam 蓝莓风情 Read More »
Ingredients: Carrot-1/4 pc, Lemon-1/4 pc, Rock Sugar-2 tablespoons, Water-250 ml, Ice cube-Some Methods： 1. Put carrot, lemon, rock sugar and water into the e-Processor. 2. Use speed 6 to blend for 2 minute. 3. Put in ice cube and continue to blend for another minute at speed 6. Ready to serve. 萝卜柠檬酸 对于不爱吃蔬果的一族， 萝卜柠檬酸肯定会让大家为之疯狂。
Carrot Lemonade 萝卜柠檬酸 Read More »