Ingredients: Red beans-250gm, Water-400gm, Rock sugar-60gm Methods： 1. Rinse the red beans and soak them overnight. Drain and rinse once more before use.2. Add filtered water to a pot, then add the red beans.3. Set the iTAZZO e-Touch Electric Stove to high heat until boiling, then reduce to low heat and skim off any […]
Homemade Sweet Red Beans 自制万能蜜红豆 (Video) Read More »
Ingredients: Winter Melon flesh with skin-300gm, Slices of lemon-2, Filtered water-400ml , Honey-to taste Methods： 1. Thoroughly wash the outer skin of the winter melon, remove the pulp and seeds, and cut into pieces.2. Put the winter melon and filtered water into the i-Processor blending jug, blend at speed 8 for 10 minutes (for
Winter Melon Lemon Honey Beauty Drink 冬瓜柠蜜美人饮 (Video) Read More »
Ingredients: Sweetened red beans-about 150, Milk & evaporated milk ice cubes-about 400gm, Ice cubes-1/2 cup Methods： 1. Add a tablespoon of sweetened red beans to a cup.2. Pour the pre-frozen milk and evaporated milk ice cubes into the i-Processor blender jug. Blend at speed 1 until it reaches a slushie consistency.3. Pour into the
Red Bean Milk Slushie 蜜红豆奶冰沙 (Video) Read More »
Ingredients: Green Apples-2, mongrass-1 stalk, ck Sugar-a small piece (optional) Methods： 1. Since the green apples will be blended with the skin on, wash them with hot water to remove any wax, then cut into pieces and remove the seeds.2. Trim the lemongrass, peel off the outermost layer, and cut into sections.3. Add all the
Green Apple Lemongrass water 青苹果香茅水 (Video) Read More »
Ingredients:Pumpkin flesh – 450gm, Rock sugar – 20-50gm depending on the sweetness of the pumpkin and personal taste, Coconut milk – 200ml, Pandan leaf – 1 small piece Methods:1. Peel and deseed the pumpkin, then wash and cut it into small pieces.2. Add all ingredients into the i-Processor Jug, blend at speed 6 for
Golden Pumpkin Kaya (Vegan) 黄金南瓜kaya（素） (Video) Read More »
Ingredients: Oats-30gm, Cocoa powder-10gm, Cashews (roasted)-20gm, Hot filtered water-400ml Methods： 1. Add oats, cocoa powder, cashews, and filtered water into the iTAZZO i-Processor jug.2. Blend on speed 6 for 5 minutes, and it’s ready to serve. 材料：燕麦-30gm、可可粉-10gm、腰果(烤过）-20gm、热过滤水-400ml 做法： 1. 将燕麦、可可粉、腰果和过滤水倒入iTAZZO i-Processor养生机料理杯。2. 档速6搅拌5分钟即可
Cocoa Oat Milk 可可燕麦奶 (Video) Read More »
Ingredients: -Egg yolks-4 (80gm), Egg whites-1/2 *optional, Milk-150gm, Fresh cream-200gm, Granulated sugar-70gm, Vanilla extrac-optional, Ready-made puff pastry-3 large sheets / Ready-made tart shells (17g each), Raisins-some Methods： 1. After thawing the puff pastry, use a round cup or bowl to cut out circles and place them into suitable molds. For convenience, you can use ready-made
Easy Puff Pastry Portuguese Egg Tarts 简易酥皮葡式蛋挞 (Video) Read More »
Ingredients: Frozen strawberries/fresh strawberries-Each 1 small bowl, Plain yogurt drin-200 ml, Ice cubes-1 small bowl Methods： 1. You can add fresh strawberry pieces to the bottom of the cup for extra texture.2. Add the frozen strawberries, yogurt drink, and ice cubes to the iTAZZO i-Processor smoothie jug.3. Blend on speed 2 until smooth.4. Pour
Strawberry Yogurt Smoothie 草莓优格奶昔 (Video) Read More »
Ingredients:Bananas, Spring roll pastry, Sugar, Butter/ Cheese-optional, Cooking oil, Egg white Methods:1. Cut the bananas into thin strips.2. After thawing the spring roll pastry, peel it apart and place a banana strip on it. Sprinkle some sugar on the side and roll it up, sealing the ends. You can use egg whites to seal,
Crispy Banana Sticks Roll 脆皮香蕉长条卷 (Video) Read More »