i-Recipes

Corn Milk Shake 玉蜀黍冰奶昔 (Video)

Ingredients: Corn Kernel-100gm, Ice Cube-1 Glass, Condense Milk-15ml, Milk-150ml, Vanilla Ice Cream-2 scoops Methods: 1. Add all ingredients.2. Blend on speed 6 until it becomes a slush.3. Pour out, and finally garnish with corn kernels. 材料:玉米粒-100克、冰块-1杯、炼乳-15毫升、牛奶-150毫升、香草冰淇淋-2勺 做法: 1.加入所有材料。2.档速6搅拌至成冰沙。3.倒出,最后玉米茸点缀即可。

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Basil Peppermint 10 Grains Oatmeal 九层塔薄荷十谷米

  Ingredients: Basil-10gm, Peppermint Leaf-3gm, 10 Grains Rice-50gm, Oatmeal-10gm, Sea Salt-To taste, Filtered Water-300ml Methods: Put all the ingredients into the i-Processor, set at speed 8, and blend for 10 minutes. Ready to serve. 材料:九层塔-10gm、薄荷叶-3gm、十谷米-50gm、麦片-10gm、海盐-提味、过滤水-300ml 做法: 将所有材料放入智能养生机,设定速度8号搅拌10分钟,即可享用。

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Homemade Black Sesame Spread 自制黑芝麻酱 (Video)

  Ingredients:Black Sesame-500gm, Rock Sugar-to taste (according to personal preference) Methods:1. Wash the black sesame , drain, and roast them until they are thoroughly cooked. (Make sure to continuously stir during the roasting process until the black sesame start to pop, indicating they are roasted.)2. Next, add the roasted black sesame into the i-Processor jug.3.Set

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Homemade Almond Chia Seed Butter 自制杏仁奇亚籽酱 (Video)

  Ingredients:Almon-250gm, Chia Seed-2 tsp Methods:1. Place the almonds in the oven and roast until done (top and bottom heat at 150 degrees Celsius, for about 10 minutes).2. Next, add the roasted almonds into the i-Processor jug.3.Set to speed 6 and grind it into a spread, finally adding chia seeds and blend until well combined.

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Homemade Cashew Nut Matcha Butter 自制腰果抹茶酱 (Video)

Ingredients:Cashew nuts-300gm, Matcha powder-about 2 teaspoons (6-8gm), Rock sugar-20gm (adjust sweetness to taste) Methods:1. Pre- roast the cashew nuts, or purchase pre-roasted cashew nuts. 2. Next, add the cashew nuts into the i-Processor jug.3. Set to speed 6 and grind it into a spread, finally adding Matcha powder and rock sugar, blend until well combined.

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Black Sesame Oat Milk 黑芝麻燕麦奶 (Video)

Ingredients: Black sesame seeds-25gm, Oats-25gm, Filtered water-500ml, Rock sugar-to taste (optional), Nuts-10gm (optional) Methods: 1. Wash the black sesame seeds and then toast them until fragrant.2. Add the black sesame seeds, oats, filtered water, and rock sugar to the iTAZZO i-Processor.3. Blend at speed 6 for 5 minutes, and it’s ready to enjoy. 材料:黑芝麻-25克、燕麦-25克、过滤水-500毫升、冰糖-适量(可加可不加)、坚果-10克(可加可不加) 做法:

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Homemade Sea Salt Caramel Walnut Cream Cheese Spread 自制海盐焦糖核桃乳酪抹酱 (Video)

Ingredients:Walnuts-100gm, Sugar-60gm (adjust sweetness to taste), Sea Salt-1, pinch Butter-10gm, Cream Cheese-200gm, Cinnamon Powder-OptionalHoney- Optional Methods:1. Pre- roast the Walnuts, or purchase pre-roasted Walnuts. 2. Next, prepare the Sea Salt Caramel Walnut.3. In a non-stick pot, evenly sprinkle sugar on the bottom. Place the pot over medium heat and wait for the sugar to melt

Homemade Sea Salt Caramel Walnut Cream Cheese Spread 自制海盐焦糖核桃乳酪抹酱 (Video) Read More »

Homemade Sesame Sauce 自制芝麻酱 (Video)

Ingredients:White sesame-300gm, Peanuts (skin removed)-100gm, Sauce for Sesame Noodles (adjust to taste):, Sesame Sauce-2 tbsp, Black vinegar-1 tbsp, Light soy sauce-1 tbsp, Sugar-1 tbsp, Salt-a pinch, Water-2 tbsp (adjust for desired consistency), Any type of noodles-a small handful, Julienned vegetables-as desired, Chopped scallions-to taste *If you like it spicy, you can add some chili oil.

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Homemade Soy Milk with Grass Jelly 原味豆奶+仙草 (Video)

Ingredients: Soybeans-30gm, Filtered water-500ml, Rock sugar-to taste (optional), Grass jelly(aka Cincau)-as needed Methods: 1.Soak the soybeans for at least 3-4 hours, then steam them for 30 minutes.2.Pour the steamed soybeans and water into a i-Processor, set it to speed 8, and blend for 10 minutes.3.Cut the grass jelly into small pieces or strips, place them

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