Homemade Cashew Nut Matcha Butter 自制腰果抹茶酱 (Video)

5.0
5.0 out of 5 stars (based on 1 review)

Ingredients:
Cashew nuts-300gm, Matcha powder-about 2 teaspoons (6-8gm), Rock sugar-20gm (adjust sweetness to taste)

Methods:
1. Pre- roast the cashew nuts, or purchase pre-roasted cashew nuts.
2. Next, add the cashew nuts into the i-Processor jug.
3. Set to speed 6 and grind it into a spread, finally adding Matcha powder and rock sugar, blend until well combined.

材料:
腰果仁-300克、抹茶粉-约2茶匙(6-8克)、冰糖-20克(可根据个人喜欢调整甜度)

做法:
1. 预先将腰果仁烤熟,或者购买现成烤好的腰果仁。
2. 然后,将腰果仁加入i-Processor智能养生杯中。
3. 设置档速5搅拌研磨成酱,最后加入抹茶粉和冰糖搅拌至均匀即可。

Rating

5.0
5.0 out of 5 stars (based on 1 review)
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Comments

May 7, 2026

What is Halba campur ? Can be more specific ?

Jason
May 7, 2026

I less the sugar to 10g only, very nice, similar to pistachio jam

Janice
May 7, 2026

Good recipes but a bit complicated

FLORENCE TAN
May 7, 2026

ITAZZO i processor can do wonders

FLORENCE TAN
MY
May 15, 2025

nice!

allen

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