Ingredients: Chickpeas (about 46 pieces) 30gm, Pitted dates 3-4, Filtered water 500ml Methods： 1. Rinse and soak the chickpeas overnight.2. After soaking, rinse them thoroughly with clean water.3. Add all the ingredients to the iTAZZO i-Processor.4. Blend on setting 8 for 10 minutes, and it’s ready to enjoy! 材料：鹰嘴豆30gm (大约46颗）、去核椰枣3-4pcs、过滤水 500ml 做法： 1. 提前一天将鹰嘴豆洗净泡发。2. […]
Homemade Chickpea Milk 自制鹰嘴豆奶 (Video) Read More »
Ingredients: Peeled mung beans 200gm, Fine sugar 40gm, Condensed milk 20gm, Butter 50gm, Matcha powder to taste, Black sesame powder to taste Methods： 1. Rinse the peeled mung beans and soak them in filtered water overnight in the fridge.2. The next day, rinse the beans several times with clean water, then steam them over
Mung Bean Mooncake 绿豆月饼 (Video) Read More »
Ingredients: Marshmallow 150gm（prefer small size), Unsalted butter 40gm, Milk powder 40gm, Matcha powder 5gm, Almond nuts 60gDried Cranberries – 60gm, Milk powder + Matcha powder for coating (20gm + 2gm) Methods： 1. Melt the butter in a non-stick pan over low heat2. Pour in the marshmallow and simmer until it melts3. Add the mixed
Matcha Snowflake Crisp 抹茶雪花酥 (Video) Read More »
Ingredients: Too many Mandarin Orange to eat during Chinese New Year?! Teach you how to make a fresh & 100% pure Mandarin Orange Ice Blended, zero sugar & zero ice cubes added! Methods： 1. Few pieces of Mandarin Orange 2. Peeled and deseeded3. Freeze until frozen4. Blend with I-Processor at Speed 4 until smooth5.
Mandarin Orange Ice Blended 柑橘冰沙 (Video) Read More »
Ingredients: Traditional Oats 40gm, Ice filtered water 400ml Methods： Add oats and water into the i-Processor, set speed 6 and blend for 3 minutes. Tips:The reason for using ice water is to prevent the oat milk from becoming too sticky during process of heating. 材料：传统燕麦 40gm、冰过滤水 400ml 做法： 燕麦和水加入养生机，设置档速6搅拌3分钟即可。 贴士：*使用冰水的原因是防止在加热过程中燕麦奶变得过于黏稠
Easy Homemade Oat Milk 自制燕麦奶 (Video) Read More »
1. Oat Milk Recipe Ingredients:Oats 40gm, Ice-cold filtered water 400ml Methods： 1. Add oats and water to i-Processor, set to speed 6, and blend for 3 minutes.2. Oat milk is now ready. —————————————————————————————————————————————————- 2. Green Tea Jelly Recipe Ingredients:Jasmine green tea bag 1, Hot water 150ml, Agar powder 10gm, Filtered water 100ml Methods：1. Steep
Peach Gum Snow Fungus with Oat Milk 桃胶雪耳绿茶果冻燕麦奶 (Video) Read More »
Ingredients: Purple Potato 50gm, Rolled Oats 20gm, Walnuts 15gm, Filter Water 400ml, Milk 200ml, Right amount of Honey Methods： 1. Peel and dice purple potato2. Add in all ingredients except milk and honey3. Blend 5 minutes at speed 84. Pour in to glass and add in milk5. Add some honey at your preference6. Ready to
Purple Potato Walnut Oat Milk 紫薯核桃燕麦奶 (Video) Read More »
Ingredients: Kurma (seedless) 150gm, Nuts 100gm, Rolled Oats 10gm, Butter 20gm Methods： 1.Blend all baked nuts with speed 4 in i-Processor until granular.2.Add in all others ingredients in to i-Processor and blend with speed 4 until granular, and well combined.3.Shape in to ball.4.Ready to serve. The benefits of Kumar Nuts Energy Balls include providing energy,
Kurma Nuts Energy Balls 椰枣坚果能量球 (Video) Read More »
Ingredients: Kurma 5, Avocado 1, Banana 2, Oats 10gm, Milk 1 glass Methods： The above recipes only require adding all the ingredients into a i-Processor and setting it to speed 8 blend until smooth ( 1 minute ). Water or ice cubes can be added based on personal preference for thickness and taste. 材料：椰枣
Kurma Avocado Banana Smoothie 椰枣牛油果香蕉奶昔 (Video) Read More »