E-Maker Recipes 食谱

Almond London Cookies 可口杏仁饼(video)

Ingredients A: Butter (Melted)-100 gm, Caster Sugar-65 gm, Egg Yolk-1 pc, Vanilla Essence-1 tablespoon Ingredients B: Flour-200 gm, Corn Flour-25 gm Other Ingredients: Almond (Roasted)-50 pcs, Dark Compound-250 gm Methods: 1. Mix well the butter and caster sugar on medium heat. 2. Put the ingredients B into the e-Maker, press the “Knead” button and then slowly pour in […]

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Crispy Vegetarian Pizza 脆皮素食披萨(video)

Ingredients A: Bread Flour-1 flat cup, Life Water-25 ml, Cooking Oil-25 ml, Egg-1 pc Ingredients B: Tomato Sauce-50 ml, Whipping Cream-50 ml, Sugar-40 gm Ingredients C: Cheese-60 gm, Vegetarian Cha Siew-80 gm, Mushroom-20 gm, Cherry Tomatoes-8 pcs Ingredients D: Egg-1 pc, Pepper Powder-Some Tools: Rolling Pin-1 set, Baking Sheet-2 pcs, Pizza-1 pc Methods: 1. From ingredient A, first mix well

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Tasty Egg Tart 美味蛋塔(video)

Ingredients A: High Gluten Flour-200 gm, Butter-110 gm, Icing Sugar-20 gm, Salt-Some Ingredients B: Life Water-2 tablespoons Ingredients C: Egg-8 pcs, Milk-200 ml, Sugar-80 gm Methods: 1. Put ingredients A into the e-Maker, press”Knead”button, slowly pour the ingredients B into the e-Maker. 2. Pour the mixture into a bowl and put in the fridge for 15 minutes. 3.

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Emerald Dumplings 翡翠汤圆(video)

Ingredients A: Pandan Leave-2 pcs, Life Water-200 ml Ingredients B: Glutinous Rice Flour-250 gm Ingredients C: Ginger-60 gm, Cane Sugar-100 gm, Pandan Leave-2 pcs, Life Water-1000 ml Methods: 1. Put ingredients A into the e-Processor, set at speed 3 and blend till smooth. Set aside for use. 2. Put ingredients B into the e-Maker, press“Knead” button and then

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