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Ingredients: Black sesame seeds-25gm, Oats-25gm, Filtered water-500ml, Rock sugar-to taste (optional), Nuts-10gm (optional) Methods： 1. Wash the black sesame seeds and then toast them until fragrant.2. Add the black sesame seeds, oats, filtered water, and rock sugar to the iTAZZO i-Processor.3. Blend at speed 6 for 5 minutes, and it’s ready to enjoy. 材料：黑芝麻-25克、燕麦-25克、过滤水-500毫升、冰糖-适量（可加可不加）、坚果-10克（可加可不加） 做法： […]

Ingredients: Soybeans-30gm, Filtered water-500ml, Rock sugar-to taste (optional), Grass jelly（aka Cincau）-as needed Methods： 1.Soak the soybeans for at least 3-4 hours, then steam them for 30 minutes.2.Pour the steamed soybeans and water into a i-Processor, set it to speed 8, and blend for 10 minutes.3.Cut the grass jelly into small pieces or strips, place them

Ingredients: Soybeans-30gm, Filtered water-450ml, Coconut sugar syrup-to taste (optional)In the video, we blended 3 small blocks of coconut sugar with 1/2 block of water to create coconut sugar syrup， Pandan Leaf-a small leaf Methods： 1.Soak the soybeans for at least 3-4 hours, then steam them for 30 minutes.2.Pour the steamed soybeans, pandas leave and water

Ingredients: Soybeans-30gm, Fresh Corn-1/2 , Rock sugar-to taste (optional), Filtered water-500ml Methods： 1.Soak the soybeans for at least 3-4 hours, then steam them for 30 minutes.2.Pour all the ingredients into a i-Processor, set it to speed 8, and blend for 10 minutes. Enjoy it either cold or hot! *You can also soak the soybeans overnight

Ingredients: Soybeans-30gm, Rice-15gm, Dark Chocolate-30gm, Rock sugar-to taste (optional), Filtered water-500ml Methods： 1.Soak the soybeans for at least 3-4 hours, then steam them for 30 minutes.2.Pour the steamed soybeans and water into a i-Processor, set it to speed 8, and blend for 10 minutes. Enjoy it either cold or hot! *You can also soak the