Ingredients: Dried Chillies Sauce-300 gm, Shallots-20 gm, Onions-2 pcs, Lemongrass-5 pcs, Dried Shrimps-50 gm, Shrimp Sauce-5 gm, Dried Chillies-20 gm, Salt-2 teaspoons, Rock sugar-50 gm, Palm Sugar-30gm, Cooking oil-some Methods： 1. Rinse dried chillies and dried shrimps with clean water. Cut onions, shallots and lemongrass into cubes. Put all ingredients into the i-Processor. 2. Add cooking
Ingredients: Egg-2 pcs, Cooking Oil-100 ml, Salt-One Pinch, Lemon-1/2 pcs, Sugar-1/2 teaspoons Methods： 1. Peel off the skin of the lemon then put egg, cooking oil, salt, lemon and sugar into the i-Processor，set at speed 8 and blend for 5 minute. Ready to serve. 沙拉酱 材料：鸡蛋-2 粒、食油-100 ml、盐-少许、柠檬-1/2 粒、糖-1/2 茶匙 做法： 1. 将柠檬去皮，然后把鸡蛋、食油、盐、柠檬及糖放进智能养生机内，设定速度8号搅拌5分钟即可食用。
Ingredients: Almond-100 gm, Olive oil-5 tablespoons, Rock sugar-25 gm Methods： 1. Put the almonds and rock sugar into the i-Processor and blend till powder form at speed 6. 2. Transfer the powder into a bowl, add olive oil and mix well. Ready to serve. * Please use Dry Grinder Jug. 杏仁酱 材料：杏仁-100 gm、橄榄油-5 汤匙、冰糖-25
Almond Butterscotch 杏仁酱 Read More »
Ingredients: Japanese Cucumber-50 gm, Lemon-50 gm, Rock Sugar-60 gm, Life Water-200 ml, Ice Cube-Some Methods： 1. Put the Japanese cucumber, lemon, rock sugar and Life Water into the i-Processor, set at speed 8 and blend for 2 minutes. 2. Add in the ice cube, set at speed 8 to blend for 1 minute. Ready to
Ingredients A: Lemon-25 gm, Rock Sugar-40 gm, Life Water-75 ml, Ice Cube-Some Ingredients B: Red Dragon Fruit-50 gm, Cold Milk-50 ml Methods： 1. Put lemon, rock sugar and Life Water of the ingredients A into the i-Processor, set at speed 8 and blend for 2 minutes. Add in ice cube and set at speed 8 and blend
Ingredients: Kedondong-50 gm, Rock Sugar-25 gm, Cold Life Water-300 ml Methods： 1. Put all ingredients into the i-Processor, set at speed 8 and blend for 3 minutes. Ready to serve. 纯沙梨汁 材料：沙梨-50 gm、冰糖-25 gm、冷生命水-300 ml 做法： 1. 将所有材料放入智能养生机，设定速度8号打至3分钟即可饮用。
Pure Kedondong Juice 纯沙梨汁 Read More »
Ingredients: Wolfberry-3 gm, Lemon-1/4 pc, Sea Bird Nest Jelly-5 gm（Soak in Life Water for 30 minutes）, Milk Powder-20 gm, Rock Sugar-20 gm, Life Water -150 ml, Ice Cube-Some Methods： 1. Put the wolfberries, lemon, sea bird nest jelly, milk powder, rock sugar and Life Water into the i-Processor, set at speed 8 and blend for 2
Wolfberry Yogurt 枸杞酸奶 Read More »
Ingredients: Tomato-100 gm, Celery-100 gm, Lemon-1/4 pc, Life Water-250 ml, Ice Cube-Some Methods： 1. Rinse the celery then cut into cubes. 2. Put all the ingredients into the i-Processor, set at speed 8 and blend for 2 minutes. 3. Add the ice cube, set at speed 8 and blend for 1 minute. Ready to serve.
Tomato Juice with Celery & Lemon 西芹番茄柠檬酸 Read More »
Ingredients: Beetroot-100 gm, Spinach-10 gm, Orange(Remove Skin)-50 gm, Green Apple(Remove Seed)-50 gm , Ginger-5 gm, Rock Sugar-40 gm, Life Water-300 ml Methods： 1. Put all ingredients into the i-Processor, set at speed 8 and blend for 2 minutes. Ready to serve. 降落伞 材料：甜菜根-100 gm、菠菜-10 gm、橙(去皮)-50 gm、青苹果(去种子)-50 gm 、生姜-5 gm、冰糖-40 gm、生命水-300 ml 做法： 1. 将所有的材料放入智能养生机，设定速度8号搅拌2分钟即可饮用。
Mix Vege-Fruit Drinks 降落伞 Read More »