Shrimp Fritters 虾饼
Ingredients: Small Shrimps-500 gm, Flour-300 gm, Rice Flour-150 gm, Water-600 ml, Salt-1/2 Teaspoons Methods: 1. Put the flour, sticky rice powder, water and salt into the e-Processor. Set at speed 1 and blend until homogeneous. 2. Take out the paste and put in the small shrimps. Hits up the pan and fry the shrimp fritters […]
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