Ingredients: Purple Potato 50gm, Rolled Oats 20gm, Walnuts 15gm, Filter Water 400ml, Milk 200ml, Right amount of Honey Methods： 1. Peel and dice purple potato2. Add in all ingredients except milk and honey3. Blend 5 minutes at speed 84. Pour in to glass and add in milk5. Add some honey at your preference6. Ready to […]
Purple Potato Walnut Oat Milk 紫薯核桃燕麦奶 (Video) Read More »
Ingredients: Kurma (seedless) 150gm, Nuts 100gm, Rolled Oats 10gm, Butter 20gm Methods： 1.Blend all baked nuts with speed 4 in i-Processor until granular.2.Add in all others ingredients in to i-Processor and blend with speed 4 until granular, and well combined.3.Shape in to ball.4.Ready to serve. The benefits of Kumar Nuts Energy Balls include providing energy,
Kurma Nuts Energy Balls 椰枣坚果能量球 (Video) Read More »
Ingredients: Kurma 5, Avocado 1, Banana 2, Oats 10gm, Milk 1 glass Methods： The above recipes only require adding all the ingredients into a i-Processor and setting it to speed 8 blend until smooth ( 1 minute ). Water or ice cubes can be added based on personal preference for thickness and taste. 材料：椰枣
Kurma Avocado Banana Smoothie 椰枣牛油果香蕉奶昔 (Video) Read More »
Ingredients: Kurma (seedless) 10 pcs, Milk 400ml, Chocolate powder appropriate amount Methods： 1. Pour the milk in to ice cube trays and freeze it.2. Deseed the Kumar.3. Add milk ice cube and kumar into i-Processor, blend at speed 4 until smooth.4. Pour in to glass, add chocolate powder on top of it. 材料：椰枣（去籽） 10
Kurma Dinosaur Milk Shake 椰枣恐龙奶昔 (Video) Read More »
Ingredients: Kurma (seedless) 3 pcs, Walnuts 10gm, Pumpkin Seeds 10gm, Rolled Oats 10gm, Filtered Water 400ml Methods： The above recipes only require adding all the ingredients into a i-Processor and setting it to speed 8 blend 5 minutes . Water or ice cubes can be added based on personal preference for thickness and taste.
Kurma Waluts Oats Milk 椰枣核桃燕麦奶 (Video) Read More »
Ingredients: Almond 35gm, Filtered Water 350ml, Pinch of salt / sugar Optional Tip* You can use the cup cover of the i-Processor as a measuring cup. One cup cover contains approximately 35g of almonds. Methods： 1. Roast your nuts OR soak it for atleast 1-2 hour before blend.2. Add in all ingredients in to
Almond Milk 扁桃仁奶 (Video) Read More »
Ingredients: Cashew Nut 35gm, Filtered Water 350ml, Pinch of salt / sugar Optional Methods： 1. Roast your nuts OR soak it for at least 1-2 hour before blend.2. Add in all ingredients in to i-Processor, blend 3 minutes at speed 8.3. Ready to serve! You can drink Cashew Nut milk on its own or use
Cashew Nut Milk 腰果仁奶 (Video) Read More »
Ingredients: Walnut Milk 35gm, Filtered Water 350ml, Pinch of salt / sugar Optional Methods： 1. Roast your nuts OR soak it for at least 1-2 hour before blend.2. Add in all ingredients in to i-Processor, blend 3 minutes at speed 8.3. Ready to serve! You can drink Walnut Milk on its own or use it
Walnut Milk 核桃仁奶 (Video) Read More »