November 7, 2021

Mango Minako Shrimp Sause 芒果美奈子虾酱料

Ingredients A: Lemon-1/2 pc, Corn Oil-50 ml, Egg-2 pcs, Sugar-10 gm, Salt-3 gm Ingredients B: Mango-180 gm, Gelatin Powder-2 gm Ingredients C: Shrimp(Cooked)-10 pcs, Parsley-Some Methods: 1. Put all ingredients A into the i-Processor, set at speed 5 and blend for 1 minute.  2. Add ingredients B into the i-Processor, set at speed 5 and blend for […]

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Banana Starfruit Smoothies 香蕉杨桃冰沙

Ingredients A: Banana-2 pcs, Starfruit-2 pcs, Milk-150 ml Ingredients B: Ice cube-Some Ingredients C: Whipped Cream-Some, Chopped Peanuts-Some Methods: 1. Put ingredient A into the i-Processor, set at speed 5 and blend for 2 minutes. 2. Add in ingredient B into the i-Processor, set at speed 8 and blend for 1 minute.Use stirring rod to help blending when

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Pandan Jelly 班兰香叶燕菜 (Video)

  Ingredients: Jelly Powder-3 gm, Pandan Leaf-1 pc, Rock Sugar-3 tablespoons, Life Water-600 ml Methods: 1. Put all ingredients into the i-Processor, set at speed 8 and blend for 10 minutes. 2. After that, pour the mixture in to a container. Refrigerate for 2 hours. Ready to serve 班兰香叶燕菜 材料:燕菜粉-3 gm、班兰香叶-1 条、冰糖-3 汤匙、热水-600 ml 做法: 1.

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