Pandan Jelly 班兰香叶燕菜 (Video)

Ingredients: Jelly Powder-3 gm, Pandan Leaf-1 pc, Rock Sugar-3 tablespoons, Life Water-600 ml

Methods：

1. Put all ingredients into the i-Processor, set at speed 8 and blend for 10 minutes.

2. After that, pour the mixture in to a container. Refrigerate for 2 hours. Ready to serve

班兰香叶燕菜

材料：燕菜粉-3 gm、班兰香叶-1 条、冰糖-3 汤匙、热水-600 ml

做法：

1. 将所有的材料放入智能养生机，设定速度8号搅拌10分钟。

2. 搅拌均匀后，倒入模型里，放入冰箱冷2小时即可食用。