Ingredients: Wan tan skin-some, Chicken-100 gm, Shrimp-4 pcs, Pepper powder-1 pinch, Salt-1 pinch Methods： 1. Add chicken, shrimp, pepper powder and salt into the i-Processor. 2. Blend for 1 minute at speed 5. 3. Wrap the fillings with the wan tan skin. Suitable for poach or fry. * Please use Dry Grinder Jug. 云吞 材料：云吞皮-适量、鸡肉-100
Ingredients: Pumpkin-300 gm, Red dates-10 pcs, Wolfberries-5 pcs, Water-500 ml, Rock sugar-25 gm Methods： 1. Put pumpkin, red dates, wolfberries, life water and rock sugar into the i-Processor. 2. Blend for 10 minutes at speed 8. Ready to serve. 南瓜汤 材料：南瓜-300 gm、红枣-10 粒、枸子-5 粒、生命水-500 ml、冰糖-25 gm 做法： 1. 把南瓜，红枣，枸子，生命水和冰糖放入智能养生机内。 2. 设定速度8号转速，搅拌10分钟即可享用。
Ingredients: Papaya-50 gm, White Fungus-10 gm, Red Dates-2 pcs, Winter Melon Strips-1 tablespoon, Hot Water-350 ml Methods： 1. Put the papaya, white fungus, red dates, winter melon strips and hot water in the i-Processor. 2. Set at speed 5 and blend for 5 minutes. Ready to serve. 木瓜银耳汤 材料：木瓜-50 gm、银耳-10 gm、红枣-2 颗、冬瓜糖-1 汤匙、热水-350 ml 做法： 1.
Healthy Papaya Dessert 木瓜银耳汤 Read More »
Ingredients: Grapes-250 gm, Banana-1 pc, Milk-150 ml, Rock Sugar-50 gm, Ice cube-Some Methods： 1. Put grapes, banana, milk and rock sugar into the i-Processor, set at speed 4 and blend for 1 minute. 2. Add in ice cube into the i-Processor, set at speed 8 and blend for 1 minute. Use stirring rod to help blending
Grapes Banana Smoothies 葡香冰沙 Read More »
Ingredients: Whipping Cream-100 ml, Egg (Grade A)-3 pcs, Egg Yolk-1 pc, Cream Cheese-350 gm, Caster sugar-60 gm, Corn Flour-10 gm Spare Utensils: 8 inch cake mould, Baking paper 1pc Methods： 1. Put all ingredients into the i-Processor, set at speed 5 and blend for 5 minutes. 2. Place the baking paper in the cake mould
Burnt Cheesecake 焦香乳酪蛋糕 Read More »
Ingredients: Garlic-2 pcs, Ginger-1 pc, Clove-5 pcs, Cinnamon-1 pc, Star anise-2 pcs, Rock sugar-some, Oyster sauce-some, Salt-some, Chicken drumstick-1 pc Methods： 1. Add clove, cinnamon, star anise and rock sugar into the i-Processor. 2. Blend for 1 minute at speed 5, set aside for use. 3. Saute the garlic，ginger and oyster sauce, add mixture and
Ingredients A: Lemon-1/2 pc, Corn Oil-50 ml, Egg-2 pcs, Sugar-10 gm, Salt-3 gm Ingredients B: Mango-180 gm, Gelatin Powder-2 gm Ingredients C: Shrimp(Cooked)-10 pcs, Parsley-Some Methods： 1. Put all ingredients A into the i-Processor, set at speed 5 and blend for 1 minute. 2. Add ingredients B into the i-Processor, set at speed 5 and blend for
Mango Minako Shrimp Sause 芒果美奈子虾酱料 Read More »
Ingredients: Prawns-4 pcs, Onions-2 pcs, Shallots-8 pcs, Red bird eye chillies-12 pcs, Kaffir lime leaves-10 pcs, Dried tamarind-3 slices, Ginger flower-1 pc, Lemongrass-3 pcs, Water-750 ml, Rock sugar-3 tablespoons, Oil-some, Lime-1 pc , Salt- some Methods： 1. Cut onions and shallots into cubes. Blend together with red bird eye chillies, kaffir lime leaves, dried tamarind,
Ingredients: Pumpkin-300 gm, Ten Grains-20 gm, Rock Sugar-1 1/2 tablespoons, Hot Water-400 ml Methods： 1. Peel the skin of pumpkin and steam it. 2. Add pumpkin, ten grains, rock sugar and hot water into the i-Processor, set at speed 4 and blend for 3 minutes. Ready to serve. 养生南瓜糊 材料：南瓜-300 gm、十谷米-20 gm、冰糖-1 1/2 汤匙、热水-400 ml 做法：
Healthy Pumpkin Soup 养生南瓜糊 Read More »