Ingredients A: Flour-180 gm, Butter (Melted)-35 ml, Condensed Milk-35 ml, Life Water-100 ml Ingredients B: Banana (Sliced)-1 pc Spare Ingredients: Butter-Some Methods： 1. Pour in ingredients A of Flour, Butter and Condensed Milk into the e-Maker, press“Knead”button to start kneading process. Slowly pour in Life Water during the kneading process. 2. After 4 minutes, take out the dough […]
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Ingredients A: Indian Rice-50 gm Ingredients B: Milk-500 ml, Rock Sugar-15 gm Ingredients C: Almond (Roasted)-30 pcs, Rose Water-Some Methods： 1. Rinse the Indian rice. 2. Put the ingredients A and B into the e-Processor, set at speed 6 and blend for 20 minutes. 3. Pour into small bowls and site aside. 4. Put almond into e-Processor, press
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Ingredients: Tomato-170 gm, Red Capsicum-95 ml, Parsley-10 gm, Onion-85 gm, Garlic-8 gm, Lemon-35 gm, Salt-To taste Methods： 1. Put all ingredients into the e-Processor, press “Pulse” button for 5 times. Ready to serve. * Please use Dry Grinder Jug 养生莎莎酱 材料：番茄-170 gm、红甜椒-95 ml、香菜-10 gm、洋葱-85 gm、蒜米-8 gm、柠檬-35 gm、盐-少许 做法： 1. 将所有材料放入养生调理机，用“Pulse”键按5次即可。 * 请使用干磨杯
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Ingredients A: Sugar-20 gm, Ajinomotor-4 gm, Salt-4 gm, Hot Water-100 ml Ingredients B: Gram Dhall Flour-280 gm, Curry Powder-4 gm, Sodium Bikarbonat-2 gm, Tapioca Starch-50 gm Ingredients C: Butter (Melted)-25 gm, Fish Sauce-20 gm Spare Ingredients: Cooking Oil-Some Utensils: Large Lasagna-1 pc Methods： 1. Mix well the ingredients A and set aside. 2. Pour in the ingredients B into the e-Maker,
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Ingredients: Black Sesame (Roasted)-60 gm, Walnut (Roasted)-35 gm, Almond (Roasted)-40 gm, Ten Grains-30 gm, Life Water-750 ml Methods： 1. Rinse thoroughly the ten grains. 2. Put all the ingredients into the e-Processor, set at speed 4 and blend for 10 minutes. Ready to serve. 乌发养颜早餐 材料：黑芝麻 (烤香)-60 gm、核桃 (烤香)-35 gm、杏仁 (烤香)-40 gm、十谷米-30 gm、生命水-750 ml 做法：
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Ingredients A: Rock Sugar-30 gm, Life Water-100 ml Ingredients B: Sago-50 gm Ingredients C: Purple Sweet Potato (Remove Skin)-100 gm, Rock Sugar-10 gm Methods： 1. Put ingredients A into the e-Processor, set at speed 1 and blend for 1 minute, then pour into ingredient B and soak for 1 hour. 2. Preheat the steamer, steam the purple sweet
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Ingredients A: Flour-1 full cup, Life Water-60 ml Ingredients B: Dark Soy Sauce-3 tablespoon, Soy Sauce-3 tablespoon, Oyster Sauce-2 tablespoon, Garlic(Chopped)-3 pcs, Salt-Some Ingredients C: Napa Cabbage-2 slices, Fish Cake-1 pc, Chicken Meat-50 gm Ingredients D: Life Water-150 ml Utensils: Medium Spaghetti Mould Methods： 1. Pour the flour into the e-Maker, close the cover properly. 2. Connect the power supply,
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Ingredients A: Black Sesame(Roasted)-140 gm, Icing Sugar-60 gm Ingredients B: Pandan Leaves-1 pc, Life Water-200 ml Ingredients C: Glutinous Rice Flour-230 gm Spare Ingredients: Pandan Leaves-10 small pieces, Glutinous Rice Flour-Some, Cooking Oil-Some Utensils: Mooncake Mould-1 set Methods： 1. Put ingredients A into the e-Processor, set at speed 4 and blend for 1 minute. 2. Divide the black sesame into 20gm
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Ingredients: Hawthorn-10 gm, Wumei(Remove seed)-2 gm, Brown Sugar-30 gm, Life Water-500 ml Methods： 1. Rinse the hawthorn and wumei. 2. Put all the ingredients into the e-Processor, set at speed 4 and blend for 5 minutes. Ready to serve. 山楂消脂茶 材料：山楂-10 gm、乌梅(去核)-2 gm、黄糖-30 gm、生命水-500 ml 做法： 1. 将山楂和乌梅洗干净。 2. 将所有的材料放入养生调理机，设定4号搅拌5分钟，即可饮用。
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