Homemade Chickpea Milk 自制鹰嘴豆奶 (Video)
Ingredients: Chickpeas (about 46 pieces) 30gm, Pitted dates 3-4, Filtered water 500ml Methods： 1. Rinse and soak the chickpeas overnight.2. After soaking, rinse them thoroughly with clean water.3. Add all the ingredients to the iTAZZO i-Processor.4. Blend on setting 8 for 10 minutes, and it’s ready to enjoy! 材料：鹰嘴豆30gm (大约46颗）、去核椰枣3-4pcs、过滤水 500ml 做法： 1. 提前一天将鹰嘴豆洗净泡发。2. […]
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