May 17, 2022

Ingredients A: Glutinous Rice-300 gm, Coconut milk-150 ml, Life water-150 ml Ingredients B: Pandan leaves-4 pcs, Egg-3 pcs, Rock sugar-4 tablespoons, Coconut milk-200 ml, Life water-200 ml, Corn flour-100 gm, Flour-50 gm   Methods: 1. First mix well ingredient A, then steam for 30 minute, set aside for use.  2. Put the pandan leaves, egg, rock sugar, […]

Ingredients A: Brown sugar-30 gm, Egg-2 pcs Ingredients B: Corn oil-50 gm, Melted Coconut Palm Sugar-50 gm, Corn flour-15 gm, Self-raising flour-140 gm Ingredient C: Cooking oil-Some   Methods: 1. Put the ingredients A into the i-Processor, set at speed 2 and blend till homogenous. 2. Put the ingredients B into the i-Processor, set at speed 2 and

Ingredients: Green Bean-20 gm, Rock Sugar-30 gm, Pandan Leaf-1 small pic, Coconut Milk-50 ml, Salt-Some, Hot Water-500 ml Methods: 1. Put all the ingredients into the i-Processor, set at speed 6 and blend for 15 minutes. Ready to serve. Tips: When foam rises to the cover, you may set to speed 2 to reduce the foam,

Ingredients: Black Bean-10 gm, Soy Bean-20 gm, Rock Sugar-20 gm, Life Water-300 ml Methods: 1. Put all the ingredients into the i-Processor, set at speed 6 and blend for 15 minutes. Ready to serve. Tips: When foam rises to the cover, you may set to speed 2 to reduce the foam, then continue the process as

Ingredients: Red Bean-20 gm, Rock Sugar-30 gm, Pandan Leaf-1 small pc, Coconut Milk-50 ml, Salt-Some, Hot Water-500 ml Methods: 1. Put all the ingredients into the i-Processor, set at speed 6 and blend for 15 minutes. Ready to serve. Tips: When foam rises to the cover, you may set to speed 2 or switch off Power

Ingredients A: Palm Sugar-125 gm, Sugar-15 gm, Life Water-50 ml Ingredients B: Shredded Coconut-125 gm Ingredients C: Egg-3 pcs, Flour-125 gm, Salt-3 gm, Life Water-250 ml, Pandan Leaves-4 pcs Ingredients D: Cooking Oil-Some   Methods: 1. Put the ingredients A into the i-Processor, set at speed 2 and blend for 1 minute.  2. Add the mixture of ingredients A

Ingredients: Ripe Banana-5 pcs, Flour-40 gm, Rice Flour-20 gm, Fine Sugar-10 gm, Salt-3 gm   Methods: 1. Put all the ingredients into the i-Processor, set at speed 2 and blend for 2 minutes. 2. After mixing, pour into a bowl. 3. Heat up the pan, use a spoon to scoop up the mixture into a round

Ingredients: Butter(Melted)-120 ml, Egg-2 pcs, Sugar-50 gm, Chocolate Chips-120 gm, Flour-70 gm, Coco Powder-25 gm Tools: Aluminum Paper-1 pc, Brownie Mould-1 pc   Methods: 1. Put butter, egg, sugar and chocolate chips into the i-Processor, set at speed 2 and blend for 1 minute. 2. Put together flour and coco powder into the i-Processor, set at speed

Ingredients: Snow Fungus (Presoak in water) – 20 gm, Red Dates (Seedless) – 10 gm, Candied Winter Melon -20 gm, Life Water – 300 ml Methods: 1. Put all ingredients into the i-Processor, set at speed 8 and blend for 5 minutes. Ready to serve.   雪耳红枣糖水 材料：雪耳(预先浸泡)-20 gm、红枣(无核)-10 gm、冬瓜糖-20 gm、生命水-300 ml 做法： 1. 将所有材料放入智能养生机内，设定速度8号搅拌5分钟即可饮用。