Ingredients A: Shallots-250 gm, Dried Chillies-20 pcs, Lemongrass-3 pcs, Cooking Oil-150 ml, Galangal-25 gm, Ginger-10 gm, Garlic-10 gm, Chillies Padi-2 pcs, Kaffir Lime Leaves-2 pcs Ingredients B: Turmeric-20 gm, Cooking Oil-150 ml, Chicken Drumstick-2 pcs, Coconut Milk-1 pc, Sugar-60 gm, Salt-10 gm, Shredded Coconut-1 pc (Stir fry till fragrance in advance) Methods： 1. Put the shallots, dried
Rendang Chicken 惹当鸡 Read More »
Ingredients: Walnut-300 gm, Rock Sugar-20 gm Methods： 1. Roast the walnut until fragrance in advance, remove skin. 2. Put walnut and rock sugar into the i-Processor, set at speed 6 and blend for 5 minutes. Ready to serve. * Please use Dry Grinder Jug Tips : If the ingredients are too dry and cause machine stop
Healthy Walnut Jam 养生核桃酱 Read More »
Ingredients: Chicken Breast-300 gm, Caster Sugar-30 gm, Rice Wine-1 tablespoon, Fish Sauce-2 tablespoons, Thick Soy Sauce-2 tablespoons, Black Pepper Powder-Some, Corn Flour-1 tablespoon Alternate Ingredients: Honey-1 some, Peanut Oil-some Methods： 1. Put chicken breast and all seasonings into the i-processor. Set at speed 5 and blend for 1 minute to make into minced meat. 2. After that pour
Honey Grilled Chicken Bak Kwa 蜜汁鸡肉干 Read More »
Ingredients: Winter Melon-150 gm, Corn Kernels-200 gm, Snow Ears-5 gm, Green Tea-100 ml Methods： 1. Soak the snow ears in Life water for 5 minutes. Set aside. 2. Put the winter melon, corn kernels and green tea into the i-Processor, set at speed 6 and blend for 10 minutes. 3. Then put the snow ears in
Empress Little Emperor 慈禧小皇帝 Read More »
Ingredients: Mushroom-6 pcs, Onions-2 pcs, Whipping Cream-100 gm, Cheese-1/2 pc, Pepper Powder-Some, Vegan Cooking Powder-1/2 teaspoons, Butter-Some Methods： 1. Heat the oil in the pan, add butter, mushroom and onions and cook till fragrance. 2. Put all ingredients into the i-Processor, set at speed 6 and blend for 2 minutes. Ready to serve. 新鲜蘑菇汤 材料：蘑菇-6
Fresh Mushroom Soup 新鲜蘑菇汤 Read More »
Ingredients A: Mango(Remove skin and seed)-500 gm, Rock Sugar-50 gm, Ice Cube-Some Ingredients B: Peppermint Leaf-8 pcs Methods： 1. Put the ingredients A into the i-Processor, set at speed 4 and blend for 1 minute. 2. Add in the ingredient B, set at speed 2 and blend for 15 seconds. Ready to serve. 芒果薄荷冰 材料A：芒果 (去皮去种子)-500 gm、冰糖-50
Mango Peppermint Blended 芒果薄荷冰 Read More »