Mango Peppermint Blended 芒果薄荷冰

Ingredients A: Mango(Remove skin and seed)-500 gm, Rock Sugar-50 gm, Ice Cube-Some

Ingredients B: Peppermint Leaf-8 pcs

Methods：

1. Put the ingredients A into the i-Processor, set at speed 4 and blend for 1 minute.

2. Add in the ingredient B, set at speed 2 and blend for 15 seconds. Ready to serve.

芒果薄荷冰

材料A：芒果 (去皮去种子)-500 gm、冰糖-50 gm、冰块-适量

材料B：薄荷叶-8片

做法：

1. 将材料A放入智能养生机，设定速度4号搅拌1分钟。

2. 加入材料B，设定速度2号搅拌15秒即可饮用。