Yummy Kiwi Ice Cream 奇异果雪糕 (video)

Ingredients A: Kiwi-100 gm, Vegetable Cream-200 ml, Life Water-50 ml

Ingredients B: Kiwi-8 pcs

Utensil: Ice-cream Stick Mould-1 set

Methods：

1. Put all ingredients into the e-Processor, set at speed 3 and blend till homogenous.

2. Pour the mixture into the ice-cream stick mould, refrigerate for 2 hours. Ready to serve.

奇异果雪糕

材料A：奇异果-100 gm、 淡奶油-200 ml、 生命水-50 ml

材料B：奇异果-8 片

备用工具：冰淇淋棒模具-1 组

做法：

1. 将所有的材料放入养生调理机， 设定3号打至均匀

2. 取出倒入冰淇淋棒模具内，放入冰箱冷藏2小时即可享用。

https://www.youtube.com/watch?v=tmwJlYogwDQ&list=PLYOX2m-EtToF0z0AGAtgNUkZfWGbmn-MR&index=6