Ingredients: Sweet corn-150 gm, Instant Jelly Powder-10 gm, Hot water-250 ml
Methods:
1. Dice and boil the corns.
2. Put the corn kernels and hot water into the e-Processor, set at speed 3 and blend for 3 minutes.
3. Add the instant jelly powder, set at Speed 1 and blend for 1 minute.
黄金碗仔糕
材料：玉蜀黍-150 gm、果冻粉-10 gm、热水-250 ml
做法：
1. 将玉蜀黍切粒，煮滚。
2. 将煮熟的玉蜀黍和热水倒入养生机，设定3号打至3分钟。
3. 再加入果冻粉，设定1号打至1分钟。