Barley Butterfly Pea Flowers Drinks 薏米蝶豆花凉水 (Video)

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Ingredients: Barley-15 gm, Butterfly Pea Flowers-20 pcs, Rock Sugar-25 gm, Life Water-500 ml

Methods:

1. Wash the barley and set aside.

2. Put all the ingredients into the i-Processor, set at speed 6 and blend for 15 minutes. Ready to serve.

薏米蝶豆花凉水

材料:薏米-15 gm、蝶豆花-20 朵、冰糖-25 gm、生命水-500 ml

做法:

1. 将薏米洗干净备用。

2.将全部材料放入智能养生机,设定速度6号搅拌至15分钟即可饮用。

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Comments

May 7, 2026

What is Halba campur ? Can be more specific ?

Jason
May 7, 2026

I less the sugar to 10g only, very nice, similar to pistachio jam

Janice
May 7, 2026

Good recipes but a bit complicated

FLORENCE TAN
May 7, 2026

ITAZZO i processor can do wonders

FLORENCE TAN
MY
May 15, 2025

nice!

allen

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