Ingredients: Dhall-250 gm, Cumin-5 gm, Onions-1/2 pc, Shallots-5 pcs (Fried in advance), Curry leaves-15 pcs, Dried chillies-10 pcs, Salt-1 teaspoon Methods： 1. Soak the dhall in life water for 30 minutes. 2. Put the dhall, cumin, onions, shallots, curry leaves, dried chillies and salt into the i-Processor, press “Pulse” few times till blend homogeneous. 3. After […]
Ingredients: Lotus-65 gm, Red Dates(Seedless)-10 gm, Dried Shiitake Mushroom(Soak in water)-15 gm, Carrot-10 gm, Raw Peanut-20gm, Ginger-5 gm, Salt-To taste, Hot Water-500 ml Methods： 1. Put all ingredients into the i-Processor, set at speed 8 and blend for 15 minutes. Ready to serve. 莲藕养生汤 材料：莲藕-65 gm、红枣(无核)-10 gm、干花菇(浸水)-15 gm、萝卜-10 gm、花生-20gm、姜-5 gm、盐-适量、热水-500 ml 做法： 1. 将所有的材料放入智能养生机，设定速度8号搅拌15分钟，即可享用。
Healthy Lotus Soup 莲藕养生汤 Read More »
Ingredients A: Chicken Leg (Boneless)-300 gm, Chicken Breast-200 gm Ingredients B: Soy Sauce-30 ml, Green Onions (Finely Chopped)-20 gm, Ginger (Finely Chopped)-20 gm, Pepper Powder-5 gm Ingredients C: Lettuce-60 gm, Carrot (finely shredded)-25 gm Ingredients D: Life Water-500 ml, Soy Sauce-50 ml Methods： 1. Put all ingredients A into the i-Processor, press “Pulse” button few times until become meat
Meatballs with Soy Sauce 红烧狮子头 Read More »
Ingredients: Fermented Black Beans-30 gm, Life Water-250 ml, Sesame Oil-Some Methods： 1. Put the fermented black beans and Life Water into the i-Processor, set at speed 8 and blend for 5 minutes then pour into a bowl. 2. Add sesame oil and mix well. Ready to serve. * Please use Dry Grinder Jug 自制酱料 材料：豆豉-30 gm、生命水-250
Homemade Black Bean Sauce 自制酱料 Read More »
Ingredients A: Huang Qi-6 gm, Dang Shen-12 gm, Red Dates-8 gm, Wolfberries-10 gm, Salt-6 gm, Hot Water-1000 ml Ingredients B: Chicken Drumsticks-450 gm Methods： 1. Put all ingredients A into the i-Processor, set at speed 8 and blend for 5 minutes. 2. Pour the soup into a pot, add in the ingredients B and cook for 15
Healthy Herbal Soup 补气养生汤 Read More »
Ingredients: Onions-100 gm, Green Chili-40 gm, Ginger-20 gm, Curry Leaves-8 pcs, Coriander-Some , Salt-1/4 teaspoon, Asafoetida Powder-1/4 teaspoon, Medhu Vadai Mix-300 gm, Filtered Water-200 ml Methods： 1. Put the onions, green chili, ginger, curry leaves, coriander, salt, asafetida powder and filtered water into the i-processor, set at speed 3 and blend for 1 min. 2.
Ingredients: Pumpkin-500 gm, Carrot-100 gm, Potato-200 gm, White Onion-50 gm, Salt-2 gm, Peppercorn-5 pcs, Hot Water-400 ml Alternate Ingredients: Parsley Flakes (Dry)-Some Methods： 1. Peel off pumpkin skin and remove seeds, cut pumpkin into cubes. 2. Peel off the skin of carrot, potato and white onion, cut into cube. 3. Put all the ingredients into the i-Processor, press
Delicious Pumpkin Soup 美味南瓜浓汤 (Video) Read More »
Ingredients A: Flour-250 gm, Egg-1 pc, Life Water-500 ml, Salt-5 gm, Sugar-10 gm Ingredients B: Carrots-50 gm, Cabbage-30 gm, Shallots-50 gm Ingredients C: Cooking Oil-Some Methods： 1. Put the ingredients A into the i-Processor, set at speed 5 and blend for 1 minute. 2. Put the ingredients B into the i–Processor, press “Pulse” for2-3 times. 3. Pour both
Oldie Pancake 古早味煎饼 Read More »
【Sauce 1】 Ingredients A: Passion Fruit-150 gm, Mandarin Orange-100 gm Ingredients B: Honey-25 ml Methods： 1. Put ingredients A into the i-Processor, set at speed 6 and blend for 5 minutes. 2. Pour ingredient B into a bowl, then pour in the mixture A into the same bowl. Ready to serve. * Please use Dry Grinder Jug
Fruit Lao Shang Sauce 水果捞生酱 Read More »