Steamed Egg with Broccoli & Carrot 花椰菜胡萝卜蒸鸡蛋 (Video)
Ingredients:Broccoli 1/4 head, Carrot 1/2 piece, Eggs 3, Water Same volume as 3 eggs Optional: Salt and pepper, to taste Methods： 1. Wash the broccoli and carrot. Peel the carrot, then cut both into small chunks.2. Add the vegetables into the iTAZZO i-Processor dry blending jug. Press the PULSE button a few times until finely […]
Steamed Egg with Broccoli & Carrot 花椰菜胡萝卜蒸鸡蛋 (Video) Read More »