Mandarin Yogurt Burnt Cheesecake 新年柑优格焦香芝士蛋糕 (Video)
Ingredients: CheesecakeCream cheese 360gm, Plain yogurt 1 small tub (about 135-150g), Granulated sugar 80gm, Whole eggs 2 | Egg yolk 1, Cornstarch 15gm, Fresh mandarin juice/pulp 30gm, Fresh mandarin segments as needed Whipped CreamWhipping cream 200ml, Granulated sugar 20gm Methods： 1. Prepare all ingredients and add them to the iTAZZO i-Processor.2. Set to speed […]
Mandarin Yogurt Burnt Cheesecake 新年柑优格焦香芝士蛋糕 (Video) Read More »