January 16, 2025

  Ingredients: Pumpkin 250gm, Glutinous Rice Flour 200gm, Water As needed, Red Dates As needed, Cooking Oil As needed Methods： 1. Remove the seeds and skin of the pumpkin, slice it thinly, and steam over high heat for 10 minutes.2. Let the steamed pumpkin cool, then transfer it to the i-Processor (use the dry grinding […]