Matcha Burnt Cheesecake 抹茶焦香芝士蛋糕 (Video)
Ingredients: Cream Cheese-350gm, Whipping cream-170gm, Caster Sugar-100gm, Whole Eggs-3 | Egg Yolk-2（Approx200gm), Cornstarch-10gm, Matcha Powder-20gm, Warm water-50ml Methods： 1.Prepare all the ingredients and add them to the i-Processor.2.Set the speed to 1- 2 and blend until smooth and free of lumps.3.Pour the mixture into a 6-inch mold lined with parchment paper.4.Before placing it in the […]
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