January 5, 2018

Ingredients A: Butter-150 gm, Condensed Milk-10 gm, Fine Sugar-75 gm, Egg-1 pc Ingredients B: Wheat Flour-150 gm, Tapioca Flour-50 gm, Salt-3 gm Ingredients C: Cereal-100 gm Methods： 1. Put ingredients A into the e-Processor, set at speed 1 and blend till homogenous, set aside. 2. Put ingredients B into the e-Maker, press the “Knead” button and then slowly […]