Ingredients A: Shallots – 40 gm, Dried Chilies – 5 gm, Lemon grass – 10 gm, Curry Leaves – 10 gm, Sugar – 10 gm, Salt – 8 gm, Tamarind Paste Water – 50 ml, Ginger – 10 gm
Ingredients B: Mixed Fenugreek – 4 gm
Ingredients C: Onion – 65 gm, Tomato – 150 gm, Eggplant – 100 gm, Ladyfinger – 20 gm, Long Bean – 20 gm, Olive Oil – 100 ml, Turmeric – 5 gm
Ingredients D: Life Water – 250 ml
Ingredients E: Coconut Milk – 100 ml
Methods：
1. Put all ingredients A into the e-Processor, set at speed 3 and blend for 1 minute.
2. Preheat the pan, put in the ingredient B and cook till fragrant. Then, add in the ingredient C and cook thoroughly.
3. Add in the mixture A and D cook till homogenous.
4. Lastly, stir in the ingredient E and mix well. Ready to serve.
* Please use Dry Grinder Jug.
咖喱杂菜
材料A：小葱头 – 40 gm、辣椒干 – 5 gm、香茅 – 10 gm、咖喱叶 – 10 gm、糖 – 10 gm、盐 – 8 gm、亚参水 – 50 ml、姜 – 10 gm
材料B：香料 – 4 gm
材料C：大葱 – 65 gm、番茄 – 150 gm、茄子 – 100 gm、羊角豆 – 20 gm、长豆 – 20 gm、橄榄油 – 100 ml、黄姜 – 5 gm
材料D：生命水 – 250 ml
材料E：椰浆 – 100 ml
做法：
1. 将所有材料A放入养生调理机，设定3号打至1分钟即可取出。
2. 热锅后，将材料B爆香。爆香后，加入所有的材料C炒至熟透。
3. 煮熟后，加入已搅拌好的材料A和D煮至均匀熟透。
4. 最后加入材料E搅拌均匀即可享用美食。
* 请使用干磨杯