Ingredients: Cashew nuts-300gm, Matcha powder-about 2 teaspoons (6-8gm), Rock sugar-20gm (adjust sweetness to taste)
Methods: 1. Pre- roast the cashew nuts, or purchase pre-roasted cashew nuts. 2. Next, add the cashew nuts into the i-Processor jug. 3. Set to speed 6 and grind it into a spread, finally adding Matcha powder and rock sugar, blend until well combined.