Creamy Potato Bacon Soup 马铃薯培根浓汤 (Video)

Ingredients:
Potato-2, Onion-1, Milk-200ml, Water-100ml, Bacon-1, Butter-10g

Seasoning:
Sea salt, Black pepper

Method:
1. Add in potato, onion and water
2. Press PULSE button 1-2 times
3. Blend 6 minutes at speed 8
4. Add in milk, butter and sea salt
5. Blend 1-2 minutes at speed 8
6. Creamy & smooth Potato Bacon Soup is ready to serve!

材料:
马铃薯-2颗、培根-1根、黄洋葱-1/2颗、牛奶-200ml 、清水-100ml

调味:
适量海盐、胡椒

做法:
1. 倒入去皮马铃薯、洋葱和水
2. 按Pulse键1-2次
3. 设定8号打6分钟
4. 加入牛奶、奶油和海盐
5. 再打1至2分钟
6. 细滑香浓的马铃薯培根浓汤完成!

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