Ingredients A: Soya Bean (Pre-fry)-25 gm, Life Water-250 ml Ingredients B: Brown Sugar-50 gm, Tapioca Flour-85 gm, Life Water-75 ml Ingredients C: Brown Sugar-50 gm, Life Water-100 ml Methods： 1. Put ingredients A into the e-Processor, set at speed 6 and blend for 5 minutes. Set aside for use. 2. Put Brown Sugar and Life Water of […]
Boba Healthy Milk 波霸珍珠养生堂 (video) Read More »
Ingredients: Jasmine Flowers-3 gm, Watermelon (Remove Skin)-500 gm, Pear (Remove Seed)-100 gm Methods： 1. Put all ingredients into the e-Processor, press “Pulse” button for few times. 2. After that, set at speed 6 and blend for 5 minutes. Ready to serve. 茉莉瓜茶 材料：茉莉花-3 gm、西瓜 (去皮)-500 gm、梨子 (去种子)-100 gm 做法： 1. 将所有材料放入养生调理机，按 “Pulse”数次后。 2. 再设定6号搅拌5分钟后即可饮用。
Jasmine Watermelon Tea 茉莉瓜茶 (video) Read More »
Ingredients A: Glutinous Rice Flour-50 gm, Rice Flour-50 gm, Wheat Starch-30 gm, Rock Sugar-50 gm, Butter-30 gm, Milk-230 ml Ingredients B: Dragon Fruit (Remove Skin)-50 gm Spare Ingredients: Glutinous Rice Flour-Some Cooking Utensil: Mooncake Mould-1 set Methods： 1. Put all ingredients A into the e-Processor, set at speed 6 and blend for 1 minute. 2. Preheat the steamer, pour
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Ingredients: Dried Beancurd-25 gm, Barley-20 gm, Ginkgo Nuts (Remove Seed)-40 gm, Rock Sugar-35 gm, Life Water-500 ml Methods： 1. Rinse the dried beancurd, barley and ginkgo nuts and set aside 。 2. Put all ingredients into the e-Processor, set at speed 4 and blend for 10 minutes. Ready to serve. 腐竹薏米白果糖水 材料：腐竹-25 gm、薏米-20 gm、白果 (去核)-40 gm、冰糖-35
Dried Beancurd and Ginkgo Nuts Dessert 腐竹薏米白果糖水 (video) Read More »
Ingredients: Watermelon-300 gm, Cherry Tomato-100 gm Methods： 1. Put all ingredients into the e-Processor, set at speed 3 and blend till smooth. Ready to serve. 西瓜番茄果汁 材料：西瓜-300 gm、樱桃番茄-100 gm 做法： 1. 将所有材料放入养生调理机，设定3号搅拌至细滑即可饮用。
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Ingredients: Snow Fungus-15 gm, Pear-75 gm, Red Dates (Seedless)-10 gm, Wolfberries-5 gm, Dry Longan-10 gm, Life Water-500 ml Methods： 1. Soak the snow fungus in water and set aside. 2. Put all ingredients into the e-Processor, set at speed 4 and blend for 15 minutes. Ready to serve. 雪耳雪梨养颜汤 材料：雪耳-15 gm、雪梨-75 gm、红枣 (无核)-10 gm、枸杞-5 gm、龙眼干-10
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Ingredients A: Mango (Remove skin and seed)-150 gm Ingredients B: Broccoli-25 gm, Green Apple-60 gm, Life Water-250 ml Methods： 1. Put ingredient A into the e-Processor, press “Pulse” button for 3 times, pour into a glass and set aside. 2. Put ingredients B into the e-Processor, set at speed 2 and blend till smooth. Add into
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Ingredients: Fermented Black Beans-30 gm, Life Water-250 ml, Sesame Oil-Some Methods： 1. Put the fermented black beans and Life Water into the e-Processor, set at speed 6 and blend for 5 minutes then pour into a bowl. 2. Add sesame oil and mix well. Ready to serve. * Please use Dry Grinder Jug 自制酱料 材料：豆豉-30
Homemade Black Bean Sauce 自制酱料 (video) Read More »
Ingredients: Plum (Remove seed)-180gm, Mint Leaf-10 pcs, Lemon-30 gm, Rock Sugar-60 gm, Life Water-200 ml, Ice Cube-Some Methods： 1. Put plum, mint leaves, lemon, rock sugar and Life Water into the e-Processor, set at speed 2 and blend till smooth. 2. Add ice cube (ice cubes must overshadow the water), set at speed 2 and blend till smooth. Use stirring rod
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