Ingredients: Banana-180 gm, Grape-40 gm, Honey-25 ml Methods： 1. Put all ingredients into the e-Processor, set at speed 1 and blend till homogenous. 2. Apply the mixture onto face for 15 minutes. 3. Rinse thoroughly with clean water. * Please use Dry Grinder Jug 香葡蜜面膜 材料：香蕉-180 gm、葡萄-40 gm、蜜糖-25 ml 做法： 1. 将所有材料放入养生调理机，设定1号搅拌至均匀。 2. 搅拌后即可取出，然后敷脸15分钟。 3. […]
Banana Grapes Facial Mask 香葡蜜面膜 Read More »
Ingredients: Yam(Steamed)-120 gm, Milk-100 ml, Ice Cube-Some Methods： 1. Put yam and milk into the e-Processor, set at speed 1 and blend till smooth. 2. Add in the ice cube, set at speed 1 and blend till homogenous. Ready to serve. * Tips : Add honey for better taste 芋头冰沙 材料：芋头(蒸熟)-120 gm、牛奶-100 ml、冰块-适量 做法： 1. 将芋头和牛奶放入养生调理机，设定1号搅拌至细滑。
Ingredients: Pumpkin (with Skin)-50 gm, Lily-3 pcs, Fungus-20 gm, Candied White Gourd-2 pcs, Hot Water-350 ml Methods： 1. Put the pumpkin, lily, fungus, candied white gourd and hot water in the e-Processor, set at speed 3 and blend for 5 minutes. Ready to serve. 晴天 南瓜配搭百合及雪耳即养颜又养生， 只要使用养生调理机就能在短时间内处理好这道汤料。 材料：南瓜 (连皮)-50 gm、百合-3 片、雪耳-20 gm、冬瓜条-2 条、热水-350 ml
Ingredients: Wolfberry-3 gm, Lemon-1/4 pc, Sea Bird Nest Jelly-5 gm（Soak in Life Water for 30 minutes）, Milk Powder-20 gm, Rock Sugar-20 gm, Life Water -150 ml, Ice Cube-Some Methods： 1. Put the wolfberries, lemon, sea bird nest jelly, milk powder, rock sugar and Life Water into the e-Processor, set at speed 3 and blend till smooth.
Wolfberry Yogurt 枸杞酸奶 (video) Read More »
Ingredients A: Coconut Milk-100 ml, Life Water-400 ml, Curry leaf-4 gm, White Sesame Seed-10 gm, Cumin Seed-5 gm, Planta Margarine-30 gm Ingredients B: Murukku Flour-400 gm Ingredients C: Cooking Oil-Some Tools: Murukku Mould-1 pc Methods： 1. Put the ingredient A into the e-Processor, set at speed 4 and blend for 2 minutes. 2. Add in the ingredient B,
Murukku 印度姆鲁古 (video) Read More »
Ingredients: Mango(Remove Skin & Seed)-60 gm, Apple(Remove Seed)-100 gm, Orange(Remove Skin)-70 gm, Honey-25 ml, Life Water-250 ml, Ice Cube-Some Methods： 1. Put mango, apple, orange, honey and life water into the e-Processor, set at speed 3 and blend till homogenous. 2. Add in ice cubes into the e-Processor, set at speed 1 and blend till smooth.
Ingredients A: Red Carrot-50 gm, Black Pepper Powder-Some, Life Water-50 ml Ingredients B: Mackerel Meat-100 gm, Egg-1 pc Ingredients C: Chopped Spring Onions-Some Methods： 1. Put ingredients A into the e-Processor, press “Pulse” 3 times. 2. Add ingredients B into the e-Processor, set at speed 1 and blend till homogenous. 3. After blending, pour the mixture in
Crispy Fish Cake 卜卜鱼饼 (video) Read More »
Ingredients A: Strawberry-150 gm, Rock Sugar-70 gm, Pectin Powder-10 gm, Life Water-50 ml Ingredients B: Strawberry-50 gm Methods： 1. Put all ingredients A into the e-Procesor, set at speed 2 and blend for 5 minutes. 2. Put together ingredient B into the e-Processor, press “Pulse” for 2 times. Ready to serve. *Please use Dry Grinder Jug
Strawberry Jam 草莓果酱 Read More »
Ingredients: Butter(Melted)-120 ml, Egg-2 pcs, Sugar-50 gm, Chocolate Chips-120 gm, Flour-70 gm, Coco Powder-25 gm Tools: Aluminum Paper-1 pc, Brownie Mould-1 pc Methods: 1. Put butter, egg, sugar and chocolate chips into the e-Processor, set at speed 1 and blend for 1 minute. 2. Put together flour and coco powder into the e-Processor, set at speed
Brownies 布朗尼(video) Read More »