October 30, 2019

Ingredients A: Pandan Leaves-3 pcs, Milk-350 ml Ingredients B: Flour-130 gm, Brown Sugar-50 gm, Egg-4 pcs Ingredients C: Durian Flesh-300 gm, Whipped Cream-Some Methods： 1. Put ingredients A into the e-Processor, set at speed 3 and blend for 1 minute.  2. Add in ingredients B into the e-Processor, set at speed 1 and blend for another 30 seconds, […]