August 22, 2018

  Ingredients: Pumpkin(Remove Skin)-200 gm, Glutinous Rice Flour-120 gm, Red Dates(Big size)-30 pcs Methods： 1. Soak the red date in the water for 30 minutes then remove the seed of red dates.  2. Preheat steamer，steam the pumpkin for 20 minutes, set aside. 3. Put the steamed pumpkin and glutinous rice flour into the e-Processor, set at […]