July 11, 2016

Ingredients A: Shallots-250 gm, Dried Chillies-20 pcs, Lemongrass-3 pcs, Cooking Oil-150 ml, Galangal-25 gm, Ginger-10 gm, Garlic-10 gm, Chillies Padi-2 pcs, Kaffir Lime Leaves-2 pcs Ingredients B: Turmeric-20 gm, Cooking Oil-150 ml, Chicken Drumstick-2 pcs, Coconut Milk-1 pc, Sugar-60 gm, Salt-10 gm, Shredded Coconut-1 pc  (Stir fry till fragrance in advance) Methods： 1. Put the shallots, dried […]