Pandan Jelly 班兰香叶燕菜 (video)By admin / February 12, 2020 Ingredients: Jelly Powder-3 gm, Pandan Leaf-1 pcs, Rock Sugar-3 tablespoons, Life Water-600 ml Methods: 1. Put all ingredients into the e-Processor, set at speed 6 and blend for 15 minutes. 2. After that, pour the mixture in to a container. Refrigerate for 2 hours. Ready to serve. 班兰香叶燕菜 材料:燕菜粉-3 gm、班兰香叶-1 条、冰糖-3 汤匙、热水-600 ml 做法: 1. 将所有的材料放入养生调理机, 设定6号搅拌15分钟。 2. 搅拌均匀后,倒入模型里, 放入冰箱冷2小时即可食用。