Ingredients A: Bread Flour-1 flat cup, Life Water-25 ml, Cooking Oil-25 ml, Egg-1 pc
Ingredients B: Tomato Sauce-50 ml, Whipping Cream-50 ml, Sugar-40 gm
Ingredients C: Cheese-60 gm, Vegetarian Cha Siew-80 gm, Mushroom-20 gm, Cherry Tomatoes-8 pcs
Ingredients D: Egg-1 pc, Pepper Powder-Some
Tools: Rolling Pin-1 set, Baking Sheet-2 pcs, Pizza-1 pc
Methods：
1. From ingredient A, first mix well the life water, cooking oil and egg, then set aside for use. Pour the bread flour into the e-Maker, press“KNEAD” button, and then slowly pour in the mixture.
2. Take out the dough after 4 minutes. Use a rolling pin to make the dough into pizza crust.
3. Cut the pizza crust into the size of the pizza plate, place a baking sheet on the pizza plate before placing the pizza crust. Cut the pizza crust into 8 pcs from the center out to half of the pizza.
4. Heat up the Ingredients B for 2 minutes, and then spread on the pizza crust.
5. Spread Ingredient C on the pizza crust, and then flip the pizza crust outward into 8 slices.
6. Make Ingredient D into egg wash, and then brush on the pizza crust.
7. Pre-heat the oven, set at 250˚C and bake for 20 minutes. Ready to serve.
(Tips：Make 8 Servings)
皮素食披萨
材料A：面包粉-1 平杯、生命水-25 ml、食油-25 ml、鸡蛋-1 粒
材料B：番茄酱-50 ml、奶油-50 ml、糖-40 gm
材料C：芝士-60 gm、素叉烧-80 gm、蘑菇-20 gm、樱桃番茄-8 粒
材料D：鸡蛋-1 粒、胡椒粉-适量
工具：擀面棍-1 把、烘培纸-2 张、披萨盘 (9cm)-1 个、小刀-1 把
做法：
1. 先将生命水，食油和鸡蛋搅拌均匀备用。再将面包粉放入养生制造机，按 “Knead”键, 然后将已搅拌好的材料，慢慢的倒入养生制造机内。
2. 4分钟后，将面团取出，再 用擀面棍搓成披萨形状。
3. 将披萨饼皮割成披萨盘的尺寸，然后将披萨饼皮放在已铺好烘培纸的披萨盘上，用小刀切成8片 (由内切至表皮的一半)。
4. 将材料B倒入锅中加热2分钟后，涂在披萨饼皮上。
5. 将材料C平均铺满在披萨饼皮上，然后再将披萨饼皮从中心各自往外折成8片。
6. 先将材料D做成刷蛋液，然后涂在披萨饼皮上。
7. 预热烘炉，以250˚C 烘培20分钟即可享用。
（温馨提示：以上材料预算可做8人份量）