Yummy Kiwi Ice Cream 奇异果雪糕By woonhong / May 17, 2022 Ingredients A: Kiwi-100 gm, Vegetable Cream-200 ml, Life Water-50 ml Ingredients B: Kiwi-8 pcs Utensil: Ice-cream Stick Mould-1 set Methods: 1. Put all ingredients into the i-Processor, set at speed 6 and blend till homogenous. 2. Pour the mixture into the ice-cream stick mould, refrigerate for 2 hours. Ready to serve. 奇异果雪糕 材料A:奇异果-100 gm、 淡奶油-200 ml、 生命水-50 ml 材料B:奇异果-8 片 备用工具:冰淇淋棒模具-1 组 做法: 1. 将所有的材料放入智能养生机, 设定速度6号打至均匀 2. 取出倒入冰淇淋棒模具内,放入冰箱冷藏2小时即可享用。