Ingredients: Watermelon skin (remove the green part)-550 gm, Rock Sugar-2 tablespoons, Water-75 ml
Methods：
1. Put the watermelon skin, rock sugar and water into the i-Processor, set at speed 5 and blend for 2 minutes.
2. Pour into a container, refrigerate until it is condensed. Ready to serve.
西瓜皮果酱
材料：西瓜皮 (青色皮去掉)-550 gm、冰糖-2 汤匙、水-75 ml
做法：
1. 将西瓜皮，冰糖及水放入智能养生机内，设定速度5号搅拌2分钟。
2. 完成后，倒出放入罐子中，再把酱料放入冰箱冷却，直至把水份吸干即可食用