Ingredients: Chicken Breast-1 pc, Corn Flour-1 tablespoon, Pepper Powder-1/4 teaspoon, Salt-1/2 teaspoon, Chopped Mushroom-1 tablespoon, Carrot-1/4 pc (Cut into slice)
Methods：
1. Put the chicken breast into the i-Processor, use “Pulse” to blend few times into paste.
2. Put in the corn flour, pepper powder, salt, chopped mushroom and carrot into the i-Processor, use “Pulse” to blend till homogeneous.
3. After blending, pour into a bowl, apply some oil on hands and make the mixture into desired shape.
4. Steam for 10 minutes. Ready to serve.
* Please use Dry Grinder Jug
清蒸鸡肉丸
材料：鸡胸肉-1 块、生粉-1 汤匙、白胡椒粉-1/4 茶匙、盐-1/2 茶匙、香菇碎-1 汤匙、红萝卜-1/4 条(切片)
做法：
1. 首先将鸡胸肉放入智能养生机，设定“Pulse”键搅拌数次直至成肉酱。
2. 再把生粉，白胡椒粉、盐、香菇碎及红萝卜放入智能养生机内，设定 “Pulse”键搅拌数次直到全部材料一起打碎。
3. 搅拌后，把肉酱倒出放在碗中，手沾些油把肉酱搓成圆形。
4. 热锅后，拿去蒸10分钟，即可享用。
* 请使用干磨杯