Ingredients: Chocolate Muffin Powder-250 ml, Egg-1 pc, Life Water-100 ml
Methods:
1. Put the chocolate muffin powder, egg and water into the i-Processor, set at speed 3 and blend for 5 minutes.
2. Put into the paper cup, use steamer to steam for 10 minutes. Ready to serve.
*Please use Dry Grinder Jug
迷你松饼
材料：巧克力松饼粉-250 ml、鸡蛋-1 粒、生命水-100 ml
做法：
1. 将巧克力松饼粉，鸡蛋及水放进智能养生机内，设定速度3号搅拌至5分钟。
2. 倒入模型内，放入蒸炉蒸10分钟。即可食用。
* 请使用干磨杯