Mango Jam 爱心芒果酱By admin / October 31, 2021 Ingredients: Mango-150 gm, Gelatine-1/2 tablespoon, Rock Sugar-1 tablespoon, Hot water-100 ml Methods: 1. Put the gelatin, rock sugar and hot water into the i-processor and set at speed 5 to blend for 5 minutes. 2. Put in the mango and blend for another 2 minutes at speed 5. Ready to serve. * Please use Dry Grinder Jug. 爱心芒果酱 材料:芒果-150 gm、明胶粉-1/2 汤匙、冰糖-1 汤匙、热水-100 ml 做法: 1. 将明胶粉,冰糖及热水放入智能养生机, 设定速度5号搅拌5分钟。 2. 搅拌均匀后,加入芒果, 设定速度5号再搅拌2分钟即可食用。 *请使用干磨杯。