Ingredients:
Self-raising Flour-40 gm, Butter-50 gm, Coffee Powder-1 teaspoon, Egg-1 pc, Caster sugar-50 gm , Coco Powder-1 teaspoon, Chocolate Chips-Some, Hot Water-50 ml
Methods:
1. Put self-raising flour, butter, coffee powder, egg, caster sugar, coco powder and hot water into the i-Processor. Set at speed 3 and blend for 2 minutes.
2. Put 2/3 in the cupcake base and put some chocolate chips on top.
3. Put in the oven to bake at 175°C for 15mins. Ready to serve.
* Please use Dry Grinder Jug.
奇幻摩卡
材料：
自发粉-40 gm、牛油-50 gm、咖啡粉-1 茶匙、鸡蛋-1 颗、幼糖-50 gm、可可粉-1 茶匙、巧可力粒-适量、热水-50 ml
做法：
1. 将自发粉，牛油， 咖啡粉， 鸡蛋， 幼糖， 可可粉及热水放入智能养生机，设定速度3号搅拌2分钟。
2. 将搅拌好的材料倒入蛋糕杯内2/3的份量，然后撒上些许巧克力粒。
3. 最后，放入烤炉， 设定175°C烘焙15分钟，即可食用。
* 请使用干磨杯。