Ingredients: Dragon Fruit-1/2 pc, Milk-200 ml, Rock Sugar-1 tablespoon, Ice Cube-Some
Methods：
1. Peel off the skin of the dragon fruit and cut into cubes.
2. Put the dragon fruit, milk and rock sugar into the i-Processor, set at speed 4 and blend for 1 minute.
3. Add ice cube and set at speed 8 blend for 1 minute (ice cubes must over shadow the water). Use stirring rod to help blending when needed. Ready to serve.
火龍果奶昔冰沙
材料：火龍果-1/2 粒、牛奶-200 ml、冰糖-1 湯匙、冰块-适量
做法：
1. 将火龙果去皮及切块。
2. 将火龙果，牛奶和冰糖一起倒入智能养生机，设定速度4号搅拌1分钟。
3. 再加入冰块 (冰块需盖过水量)，设定速度8号搅拌1分钟。可用搅拌棒协助搅拌。完成后即可享用。