Ingredients A: Dhal-50 gm, Dried Chilies-5 pcs, Curry Leaves-5 gm, Shallots-150 gm, Salt-10 gm, Sugar-50 gm, Life Water-800 ml
Ingredients B: Carrot-75 gm, Potato-85 gm, Tomato-40 gm
Ingredients C: Olive Oil-50 ml, Star Anise-2 pcs, Cinnamon-Some, Halba Campur-5 gm
Ingredients D: Turmeric Powder-5 gm
Methods：
1. Soak Dhal in Life Water for 30 min.
2. Put all the ingredients A into the i-Processor, set at speed 6 and blend for 10 minutes, then set aside.
3. Put all the ingredients B into the i-Processor, press “Pulse” button for 5 times, after that pour into a bowl and set aside.
4. Preheat pan, add in the ingredients C and cook till fragrant. Then add in the mixture B and cook till fragrant. Lastly, add in the mixture A and D and cook thoroughly. Ready to serve.
Step 2：Please use Big Jug
Step 3：Please use Dry Grinder Jug
Dhal咖喱
材料A：Dhal-50 gm、辣椒干-5 条、咖喱叶-5 gm、小葱头-150 gm、盐-10 gm、糖-50 gm、生命水-800 ml
材料B：萝卜-75 gm、马铃薯-85 gm、番茄-40 gm
材料C：橄榄油-50 ml、八角-2 颗、桂皮-适量、香料-5 gm
材料D：黄姜粉-5 gm
做法：
1. 将Dhal浸泡生命水30分钟。
2. 将所有的材料A放入智能养生机，设定速度6号打至10分钟。完成后，放置一旁备用。
3. 将所有的材料B放入智能养生机，按“Pulse”键5次即可倒入碗中备用。
4. 热锅后，将材料C爆香，然后加入已搅拌好的材料B炒香，最后倒入搅拌好的材料A和D煮至熟透即可享用。
步骤2：请使用大杯
步骤3：请使用干磨杯