Main Dishes

Ingredients: Pickled mustard greens, Chicken (or any protein of your choice), Minced garlic, Chilies, Tomatoes, Peanut oil, Oyster sauce, Soy sauce, Ground pepper, Cornstarch, Sugar Methods： 1. Slice the chicken into thin strips and marinate with soy sauce, pepper, cornstarch, and peanut oil. Mix well and let sit for 30 minutes.2. Rinse the pickled mustard […]

Ingredients A: Shallot-150 gm , Dried Chili-15 gm, Red Chili-80 gm, Ginger-20 gm, Cooking Oil-15 ml, Salt-15 gm, Sugar-20 gm, Life Water-150 ml Ingredients B: Chicken- 500 gm, Potato-some Ingredients C: Onions-some Methods： 1. Put all Ingredients A into the e-Processor, set at Speed 3 and blend for 5 minutes. 2. Heat up pot, put

Ingredients A: Cooking Oil – Some, Garlic – 30 gm, Dried Radish – 40 gm Ingredients B: White Carrot Cake – 130 gm, Sugar – Some, Soy Sauce – 7 ml, Dark Soy Sauce – 8 ml Ingredients C: Egg – 1 pc Ingredients D: Bean Sprouts – 40 gm, Green Onion – 5 gm

Ingredients A: Rice Flour – 120 gm, Wheat Starch – 30 gm, Corn Flour – 30 gm, Salt -1 gm, Cooking Oil – 10 ml, Life Water – 450ml Ingredients B: Shiitake Mushroom (cubed) – 3 pcs, Green Onion – Some, Salt – Some, Pepper powder – Some, Cooking oil – Some Ingredients C: Shrimp

Ingredients A: Shallots – 40 gm, Dried Chilies – 5 gm, Lemon grass – 10 gm, Curry Leaves – 10 gm, Sugar – 10 gm, Salt – 8 gm, Tamarind Paste Water – 50 ml, Ginger – 10 gm Ingredients B: Mixed Fenugreek – 4 gm Ingredients C: Onion – 65 gm, Tomato – 150

Ingredients: Basil – 150 gm, Peppermint leaves – 20 gm, Peanut (Roasted and remove skin) – 50 gm, White sesame (Roasted) – 50 gm, Life water – 250 ml Methods： 1. Put all ingredients into the e-Processor, set at speed 4 and blend for 10 minutes. Ready to serve. 客家擂茶 材料：九层塔 – 150 gm, 薄荷叶

Ingredients A: Chicken Meat-300 gm, Black Pepper-2 gm, Chili Powder-2 gm, Cheddar Cheese-20 gm, Salt-4 gm Ingredients B: Egg Wash-1 pc, Flour-100 gm Ingredients C: Cooking Oil-Some Methods： 1. Put all the ingredients A into the e-Processor, press “Pulse” button 6 times, then pour intoin a bowl.  2. Make the mixture into meatballs, dip into the egg wash

Ingredients A: Chicken Meat-300 gm, Garlic-15 gm, Onion-30 gm, Peppermint leaves-2 gm, Parsley-2 gm, Thyme-2 gm, Egg-1 pc, Black Pepper-1 gm, Salt-1 gm Ingredients B: Cooking Oil-Some, Cheese Slice-1 pc Methods： 1. Put all ingredients A into the e-Processor, press “Pulse” button for few times base on own favorite chewy.  2. Preheat wok with cooking oil, make

Ingredients A: Shallots-40 gm, Dried Chilies-5 gm, Lemon grass-10 gm, Curry Leaves-10 gm, Sugar-5 gm, Salt-5 gm, Assam Paste Water-50 ml Ingredients B: Halba Campur-4 gm Ingredients C: Onion-65 gm, Tomato-150 gm, Eggplant-100 gm, Ladyfinger-20 gm, Long Bean-20 gm, Olive Oil-100 ml, Life Water-250 ml, Turmeric-5 gm Ingredients D: Life Water-250 ml Ingredients E: Grouper Fish Meat-500 gm Ingredients F: Coconut

Ingredients A: Bok Choy-6 small stalks, Salt-30 gm Ingredients B: Garlic-50 gm Ingredients C: Eryngii Mushroom-50 gm, Fresh Mushroom-50 gm Ingredients D: Eryngii Mushroom-100 gm, Fresh Mushroom-50 gm Ingredients E: Cooking Oil-Some, Abalone Sauce-30 ml, Salt-2 gm, Sugar-2 gm, Life Water – 200 ml Methods： 1. Cut the leaves and stem of Bok Choy into two parts, keep the leaves

Ingredients A: Chicken Wings-2 pcs, Black Pepper Powder-To Taste, Salt-To Taste Ingredients B: Lemon-¼ pc, Garlic-15 gm, Butter-60 gm, Thyme-To Taste, Black Pepper Powder-To Taste, Salt-To Taste Ingredients C: Butter-Some Cooking Utensils: Aluminum Foil-1 pc, Brush-1 pc Methods： 1. Mix well all the ingredients A, set aside for 30 minutes. 2. Put all ingredients B into the e-Processor， press

Ingredients A: Ginger-10 gm, Soy Sauce-20 ml, Pepper Powder-3 gm Ingredients B: Chicken Breast-100 gm, Chicken Leg(Remove Bones)-100 gm Ingredients C: Shrimp-15 pcs Ingredients D: Salt-2 gm, Caster Sugar-2 gm, Chicken Stock Powder-2 gm, Sesame Oil-1 ml, Corn Flour-5 gm, Life Water-Some Ingredients E: Loofah(Remove Skin)-15 pcs(About 3 loofah cut into 4cm each), Corn Flour-Some Ingredients F: Oyster Sauce-15 ml, Chicken