Snacks

Stir-Fried Petai with Dried Shrimp & Preserved Radish 臭豆炒虾米菜脯碎

Ingredients:Petai (stinky beans) 5-6 pods (about 200g beans only), Dried Shrimp (minced) 100gm, Sweet Preserved Radish (minced) 100gm, Salty Preserved Radish (minced) 100gm, Garlic (minced) 4 cloves, Shallots (minced) 3-4 bulbs, Calamansi or tamarind juice 1/2 tbsp, Small Chilies 3 (adjust for preferred spiciness), Light Soy Sauce 2 tbsp, Oyster Sauce 1 tbsp, Sugar 1/2 […]

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Apam Balik 曼煎糕

Ingredients A: Self Rising Flour-150 gm, Sugar-40 gm, Baking Soda-5 gm, Water-160 ml, Egg-1 pc Ingredients B: Peanut Crumb-300 gm, Fine Sugar-some, Salted Butter-some, Sweet Corn kernel (canned) -some Methods: 1. Put the ingredients A into the i-Processor, set at speed 5 and blend for 2 minutes. Then, set aside for 1 hour. 2. Heat

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Jalebi

Ingredients A: Flour-150 gm, Life Water-200 ml, Yellow Food Colour Powder-Some, Yogurt-25 gm, Baking Powder-5 gm Ingredients B: Life Water-150ml, Ground Nutmeg-Some, Sugar-100 gm Methods: 1. Put all the ingredients A into the i-Processor, set at speed 3 and blend for 2 mins. 2.After blending, pour the mixture into the piping bag. 3. Preheat the pot, squeeze

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Lucky Fortune Pocket 招财迎福袋

Ingredients A: Water Chestnut-45 gm, Shiitake Mushroom-20 gm, Carrot-30 gm Ingredients B: Chicken Breast Meat-200 gm, Sesame Oil-2 teaspoons, Rice Wine-2 teaspoons, Soy Sauce-4 teaspoons, Pepper Powder-To taste Ingredients C: Spring Onion-30 gm Ingredients D: Cabbage-8 large pcs, Spring Onion-8 pcs Methods: 1. Put ingredients A into the i-Processor, press “Pulse” button few times until cut into cubes. Set aside.

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Murukku 印度姆鲁古

Ingredients A: Coconut Milk-100 ml, Life Water-400 ml, Curry leaf-4 gm, White Sesame Seed-10 gm, Cumin Seed-5 gm, Planta Margarine-30 gm Ingredients B: Murukku Flour-400 gm Ingredients C: Cooking Oil-Some Tools: Murukku Mould-1 pc Methods: 1. Put the ingredient A into the i-Processor, set at speed 6 and blend for 2 minutes.  2. Add in the ingredient B, set

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Crispy Fish Cake 卜卜鱼饼

Ingredients A: Red Carrot-50 gm, Black Pepper Powder-Some, Life Water-50 ml Ingredients B: Mackerel Meat-100 gm, Egg-1 pc Ingredients C: Chopped Spring Onions-Some Methods: 1. Put ingredients A into the i-Processor, press “Pulse” 3 times.  2. Add ingredients B into the i-Processor, set at speed 5 and blend for 3 minutes. 3. After blending, pour the mixture in

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