Cassava Cake 木薯糕

Ingredients: 

Cassava-600 gm, Coconut milk-100 gm, Brown Sugar-10 tablespoons

 

Methods:

1. Put the cassava, coconut milk and brown sugar into the i-Processor, set at speed 8 and blend for 5 minutes.

2. Put in the steamer and steam for 10 minutes. Ready to serve.

 

木薯糕

材料:

木薯-600 gm、椰浆-100 gm、黄糖-10 汤匙

做法:

1. 把木薯,椰浆及黄糖放入智能养生机,设定速度8号搅拌5分钟。

2. 然后倒入蒸炉,蒸10分钟即可食用。

 

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