20180606 Yummy Kiwi Ice Cream

Yummy Kiwi Ice Cream

Ingredients AKiwi-100 gm, Vegetable Cream-200 ml, Life Water-50 ml

Ingredients BKiwi-8 pcs

UtensilIce-cream Stick Mould-1 set

Methods

1. Put all ingredients into the e-Processor, set at speed 3 and blend till homogenous.

2. Pour the mixture into the ice-cream stick mould, refrigerate for 2 hours. Ready to serve.


奇异果雪糕

材料A:奇异果-100 gm、 淡奶油-200 ml、 生命水-50 ml

材料B:奇异果-8 片

备用工具:冰淇淋棒模具-1 组

做法:

1. 将所有的材料放入养生调理机, 设定3号打至均匀

2. 取出倒入冰淇淋棒模具内,放入冰箱冷藏2小时即可享用。

 

 

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