20160825 peanut dessert

Peanut Dessert

IngredientsRoasted Peanut-3 tablespoons, Barley-1 tablespoon, Sea Bird Nest Jelly-Some (Soak in water for 30min before use), Rock Sugar-1 tablespoon, Hot Water-250ml

Methods

1. Put the roasted peanut, barley, sea bird nest jelly, rock sugar and hot water into the e-Processor, set at speed 1 and blend for 3 minutes. Ready to serve.

 


花生糊

材料:花生(炒香)-3汤匙、薏米-1汤匙、海燕窝-少许(预先浸泡30分钟)、冰糖-1汤匙、热水-250ml

做法:

1. 将花生, 薏米, 海燕窝,冰糖及热水放入养生调理机内, 设定1号打至3分钟,即可食用。

 

 Itazzo Homestyle Sdn Bhd(613888-U) No. 26, Jalan Puteri 4/8, Bandar Puteri, Puchong, Selangor 47100 Malaysia.       603-8066 8687     603-8051 0739